It’s that magical time of year again! Yes, the 2024 Chocolate Extravaganza is back, and we couldn’t be more thrilled to welcome all you chocolate lovers to what has become an annual highlight for us. This year marks the 15th edition of our beloved celebration, and we’re counting down the days until we can gather together, learn, and savor every bite of our favorite kitchen staple. Trust me, it’s not just a gathering—it’s a cherished tradition.
Over the weekend, we’ll dive deep into the world of chocolate, exploring its rich flavors, textures, and endless possibilities. From decadent truffles to innovative desserts, our lineup features some of the top names in the culinary world. Renowned chefs, bakers, and chocolatiers will lead hands-on classes, interactive demonstrations, and engaging workshops. Whether you're a beginner or a seasoned pro, there's always something new to discover. And don't forget to register early because these classes fill up fast!
Even if you can't make it to every session, there's still plenty to enjoy. Our event isn't just about formal learning; it's also a grand celebration where you can sample creations from some of the best chocolatiers, enter raffles for exciting giveaways, and take advantage of exclusive store discounts. It’s a weekend-long fiesta for anyone who loves chocolate—or just wants to indulge a little.
[Insert image description: A mouthwatering stack of raw chocolate bars, ready to transform into countless treats]
Friday, November 8th:
- 10:00 AM: Hands-On Class with Wasatch Gourmet
- 11:00 AM: Coconut Bundt Cake Demo with Heather
- 12:30 PM: Chocolate Croissant Demo with Meriel Frandsen
- 1:00 PM: Pumpkin Paris Brest with Erin of Windy Ridge Bakery – NEW CLASS ADDED!!!
- 2:00 PM: Demo Class with Wasatch Gourmet
- 3:30 PM: Popcorn Demo with Brad the Dad
- 4:00 PM: European Hot Chocolate with Chef Martin Earl (SOLD OUT)
Saturday, November 9th:
- 10:00 AM: Chocolate Sugar Cookies with Jannica Mundy (SOLD OUT)
- 10:00 AM: Chocolate Torte Demo with Chef Carmen of Gourmandise – NEW CLASS ADDED!!!
- 11:30 AM: Chocolate Chip Cookie Demo with Chef Martin Earl
- 1:00 PM: Chocolate Box with John Neil (SOLD OUT)
- 1:00 PM: Demo Class with Wasatch Gourmet
- 2:30 PM: Oreo Cookie Demo with Spencer Lawson
- 4:00 PM: Chocolate Box with John Neil (SOLD OUT)
- 4:00 PM: French Macaron Demo with Meriel Frandsen – NEW CLASS ADDED!!!
We’ve got something special planned for everyone, whether you're here for the education, the entertainment, or simply to satisfy your sweet tooth. And remember, this event isn’t just about the chocolate—it’s about coming together with fellow enthusiasts who share your passion.
[Insert image description: A colorful collage of different types of chocolate—bars, truffles, bonbons, and more]
So mark your calendars, bring your appetite, and get ready to experience the ultimate chocolate adventure. See you there—and don’t forget to share your favorite moments on social media using #ChocolateExtravaganza2024. Cheers to a weekend filled with sweetness, creativity, and unforgettable memories!
P.S. If you haven’t already, head over to our website to check out the full schedule and secure your spot in the classes you don’t want to miss. Spaces are limited, and we’d hate for you to miss out!
#ChocolateChocoLovers #SweetEscape #ChocolateClasses
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