Professional Household Chickens New Technology

1. Eliminating low-yielding hens often has 10%-30% of low-yielding chickens in the flock. If the low-yielding chickens are eliminated, the egg production of the flock will not be reduced much, and 10%-30% of the feed can be saved. According to data, the same group of hens produced 15% less eggs in the second year than in the first year, 28% less in the third year than in the first year, and 37% less in the fourth year than in the first year. The fifth year is less than the first year. 45%, as the people said, "Longevity chicken, laying eggs thin; hens old, less eggs." Therefore, it is advisable for laying hens to raise 1.5 years for 1.5 years. 2. Ensuring adequate clean water According to data, it takes about 340 milliliters per egg to produce one egg. If there is a lack of water during egg production, egg production generally drops by 30%, and it takes 25-30 days to return to normal. 3. Feeding methionine broilers from birth to weight 1.5 kg, feeding 42 days, consumption of methionine 6 grams, equivalent to 3.3 yuan. According to data, conventional chickens consume 5 kg per kilogram of body weight, while feeding 4 g methionine and a small amount of vitamins, the feed is reduced to 2.3 kg. 4. Feeding lysine 1000 kg feed to 1-3 kg of lysine to feed the chicken, the daily weight gain increased 15%-20%, if calculated by reducing feed 15%, lysine can save more than 70 tons of feed per ton . 5. To buy 1,000 breeding hens for hatchlings, according to the survival rate of 90%, about 1,100 chicks need to be bought. If you buy mixed chicks, you need to buy about 2200, which will not only occupy the breeding area, but also waste Feed and other expenses. 6. Timely elimination of the old cock Small cock matured six months, the fertilization rate of eggs is high, saving feed, so the old cock to be eliminated in time. 7. The proper trough of the trough is small or shallow, no rake, easy to waste material, the standard flat raising, scattered chickens installed in the upper part of the trough can roll wooden sticks or lead wire to reduce feed wastage. The height of the trough should be 2 cm above the back of the chicken. 8. Feed pellets of appropriate size and shape pellet feed and comminuted feed are not easy to waste, but the processing costs are high and mildew is easy in summer. The powder is preferably 0.4-0.5 mm. 9. According to seasonal ingredients, in the winter, the consumption of calories increases, and the proportion of energy feed should be appropriately increased, which generally accounts for 65%-70% of the total amount of feed. In the summer, less heat is needed, and the proportion of energy in the feed is reduced. Otherwise, the health of the flock will be affected. For this reason, seasonal ingredients are required. 10. Feeding multidimensional chickens in the feed by adding a certain percentage of multi-dimensional feeding chickens, reducing the egg ratio 31.1%, egg feed costs reduced by more than 30%. 11. Raising broiler cages can save about 5% of feed and reduce the cost of feeding about 3%. 12. To keep the roosters selling eggs or hatching chickens in proportion, the ratio of males and females is 1:12-15, and the proportion is improper. Waste feed and labor are wasted. 13. The chicken cuts the crown chicken and cuts the comb when it hasn't been eaten within 24 hours after hatching, or cuts off the chicks to identify the male and female. The advantage is to save the feed. 14. It is advisable to feed the feed each time and do not exceed 1/3 of the feed trough depth. 15. Discontinuation According to data, the feed wastage was only 1% for chickens that had been chopped off, and 4% for chickens that had not been chopped. 16. The hen's body important scientific laying hens should choose a small breed, high feed utilization rate of good varieties, the same species production of medium weight is appropriate. The same amount of egg production, body weight than the weight of chicken consumption. 17. Regular feeding of sand grains It has been reported that when sand grains are present in the stomach of chickens, the digestibility of powder and granules increases by 3% and 10%. 18. Control of new chickens laying new chicken laying eggs in the winter when the egg production rate of more than 60% postpartum, the next spring peak will occur when the suspension of production, moulting, etc., so the new chicken winter egg production rate control at 40% -50% is appropriate . 19. Vitamin E feeding Vitamin E 50 grams per ton of chicken feed increases egg production by 11.7% and feed consumption by 15%. 20. Feeding egg whites Add 2% egg-laying cockroaches to the dietary feed of chickens. The egg production rate is increased by 20% and the feed is saved by more than 17%.

Green Raisin

Origin in Xinjiang, the largest origin of raisins in China. Raisins can contain up to 72% sugars by weight, most of which is fructose and glucose. They also contain about 3% protein and 3.7%–6.8% dietary fiber. Raisins like prunes and apricots are also high in certain antioxidants, but have a lower Vitamin C content than fresh grapes. Raisins are low in sodium and contain no cholesterol.  Among individuals with mild increases in blood pressure, the routine consumption of raisins (three times a day) may significantly lower blood pressure, especially when compared to eating other common snacks.

green raisin

Green Raisin

Healthy Food Snack Green Raisin,Dried Green Raisin,Green Raisin

Ningxia Shun Yuan Tang Herbal Biotech Co., Ltd. , http://www.nxshunyuantang.com

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