(a) harvest. Osmunda cultivation is generally not harvested that year, and harvesting does not begin until the following year. When the petiole of the young leaf grows to 20 cm to 25 cm, it should be harvested, otherwise the base of the leaf will become fibrotic and the commodity value will be low. At the time of harvesting, one or two strains of robust seedlings are planted once for each harvest to ensure continued high yields in the coming year. It can harvest 2-3 times a year. After harvesting, cover with light and shade to prevent aging.
(b) Processing. It should be processed on the day of harvest on the same day, and it should not be placed in excess of 12 hours, otherwise it will be aging. During processing, weeds, soil, and old roots are first removed, washed with fresh water, and processed in accordance with a four-fold, seven-sun, seven-kneading process.
1. One hot four turn. After the boiled water is boiled, put it in a dish of fresh Osmanthus once for 2 minutes. During this time, Osmunda will be turned four times to ensure even killing and the pan will be baked in time.
2. Seven drying seven kneading. That is, seven times of baking and seven times of kneading. When it is roasted until the water is slightly dry, rub it for the first time. This time, it should be lighter to avoid breaking the Osmunda. After each interval of 1 hour rubbing once, the intensity gradually increased, and finally made glossy, elastic, transparent, dry and patterned finished Osmunda.
Keeping chickens as the name suggests is a chicken that feeds in the woodland. Woodland free-range chicken get enough exercise, not only can make chicken more healthy growth, and to make them more delicious meat, true to the original ecological chicken, its nutritional value is far from can feed the chicken farms.
Nowadays, it is said that "no chicken is not a feast", so it can be seen that "chicken" plays an important role in people's diet. Over the years, people have grown tired of the chicken feed of chicken and chicken, and the pursuit of good taste, rich game, high nutritional value, and unpolluted woodland scattered chickens. And there's a trick to picking a chicken.
The chicken is similar to the wild chicken, its plumage is bright, the chicken claw is rough and hard. Woodland disperses chicken skin thin, compact, pore fine, is arranged in a network. Common chicken skin is thinner, hair is thinner, but less than woodland disperses chicken. The quick type of chicken is thicker, flabby, and the pores are thicker. The most important characteristic of woodland dispersants is the distribution of subcutaneous fat, while the skin of the rapid type chicken is more clean and white. In the woodland, the chicken broth is transparent and clarified, the fat is reunite on the surface of the soup, and it has the aroma, while the fast chicken is turbid and the surface fat is less.
The chicken is free-range, so the drinking water is the water of the nearby mountain spring, the food is the various plants and insects around, so the nutrition value of the chicken is high. Main performance:
Than we are raising the chicken, put chicken meat more strong, fleshy structure and nutrition ratio more reasonable, free-range chicken contains rich protein, trace elements and a variety of nutrients, fat content is low, have important value for our human body health, is our Chinese people prefer meat products, belong to high protein meat.
Chickens contains rich amino acids, amino acids for human body has a very important role, he is to make up our human body protein and related to the life activities of the most basic material, is in the biological constitute the basic unit of protein molecules in the body, is our basic material life, there is a close relationship to human life activities. It is an indispensable nutrient in our body. These nutrients in chicken feed are of great importance to the growth and development of our bodies.
Put chicken chicken skin contains abundant protein of glue, can be quickly absorbed by human body and use, is a very good glue, we were doing the woodland free-range chickens will find chickens and we buy the chicken in the market on meat quality difference, chickens can be used as a tonic food, after birth, before to stew with chickens can promote the recovery of the body, now people are sick after the rehabilitation of the diet stewed free-range chicken soup is also a good choice, often eat chickens can enhance our body's physique, improve the body's immune ability, we made a lot of chickens, can use the boiled, grilled, drying and so on all kinds of production methods, no matter what methods do, chickens nutritional value than we are in the market to buy chicken nutrition value are much higher. It's really green and pollution-free.
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